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SUMMER FRESHNESS
available from may 11th till september 1rst


OCEAN DIP
Cold crab meat dip, cream cheese, smoked caciocavallo cheese, red bell peppers, red onions, cilantro, and pico de gallo.
$19
OCEAN DIP


SALMON BITES SALAD
Maple-smoked salmon bites, mixed greens and kale salad, mango-pineapple vinaigrette, walnuts, cucumber, cherry tomatoes, orange segments, feta cheese, and a baked tortilla.
$25
SALMON BITES SALAD


FISH TACO TAO
Three (3) flour tortillas, breaded cod, kale, Tao sauce, cilantro, marinated carrots, and cucumbers.
$24
FISH TACO TAO


THE BIG FREAKING PLANK
Platter for 4 people featuring: Grilled flank steak (8 oz) with Dijon mustard and leek sauce, half a beer-braised short rib with BBQ sauce, shredded beef cheek with rich liver sauce, braised short rib with pepper sauce, mac & cheese, fries, and vegetables of the day. Chef’s special
$130
THE BIG FREAKING PLANK



LUNCH MENU 25$
Available Monday thru Friday from 11:30 until 2 pm


APPETIZER INCLUDED
Choice of green or cesar salad
APPETIZER INCLUDED


BEER INCLUDED
Balthazar Boréale Beer(12oz) Pinte +4$ - No alcohol +2$
BEER INCLUDED


BALT BEEF TARTAR 3 oz
Fresh beef (3oz), aioli, french shallots, pickles, parmesan, basil and soy.
$25
BALT BEEF TARTAR 3 oz


FRESH CHIKEN BOWL
Jasmin rice, grilled chicken, cucumbers, romaine lettuce, carrots, tomatoes, avocado mousse, beets, green shallots, ranch dressing.
$25
FRESH CHIKEN BOWL


POLLO TACOS
Three (3) flour tortillas, smoked pork jowl, lettuce, lemon, parmesan cheese, breaded chicken and Caesar dressing. Served with fries or salad.
$25
POLLO TACOS


TACOS BELLOS
Three (3) flour tortillas, lettuce, red bell pepper, red onion, Portobello mushroom, avocado mousse, chipotle sauce and fried jalapenos. Served with fries or salad.
$25
TACOS BELLOS


DEMI RACK POUTINE
French fries, cheese curds, beer-braised ribs, bell peppers, jalapeños, fried onions, and pepper and BBQ sauce.
$25
DEMI RACK POUTINE


BALT BURGER
Beef patty, bacon, sautéed mushrooms, Swiss cheese, lettuce, tomato, red onions, and spicy mayonnaise.
$25
BALT BURGER



APPETIZERS
APPETIZERS



★ BALT WINGS
Delicious chicken wings with Buffalo beer sauce OR Ranch sauce.
8
$16

16
$24
Légèrement piquant
Légèrement piquant
★ BALT WINGS


SPINACH DIP
Creamy spinach, mix of cheddar and mozzarella cheese dip topped with fried onions and served with corn chips
$16
Végétarien
Végétarien
SPINACH DIP


MAGIC MUSHROOM
Portobello mushroom with melted goat cheese gratin, smoked pork jowl, balsamic beer glaze, diced tomatoes and a mixed salad.
$16
MAGIC MUSHROOM


★ THE KRAKEN
Lightly breaded calamari wrapped with a blend of lime and chipotle spices, diced tomatoes and green onions. Served with spicy mayonnaise.
$20
★ THE KRAKEN


★ MÉNAGE À TROIS
3 different choices among: fries, chicken wings (8), Kraken, Balthazar nachos.
$43
★ MÉNAGE À TROIS


BURRATA
Burrata cheese, bruschetta, balsamic glaze, fresh basil and coarse salt. Served on a bed of arugula with croutons.
$22
Végétarien
Végétarien
BURRATA


BISON TATAKI
Bison top sirloin, chimichurri, corn chips, coarse salt, Le Malin César spices and balsamic glaze. Served on a bed of arugula.
$23
BISON TATAKI



NACHOS
NACHOS



★ THE BALTHAZAR
Corn chips au gratin with a blend of cheddar and mozzarella cheeses, jalapenos, diced tomatoes, green onions. Served with sour cream and salsa.
$19
Sans gluten
Sans gluten
Végétarien
Végétarien
★ THE BALTHAZAR


★ CHILLIN' CHICKEN NACHOS
Corn chips au gratin with a blend of cheddar and mozzarella cheeses, chicken, BBQ sauce, diced tomatoes, red onions, jalapenos and peppers. Served with sour cream and salsa.
$24
Sans gluten
Sans gluten
★ CHILLIN' CHICKEN NACHOS


★ CARNIVORE
Corn chips topped with a blend of cheddar and mozzarella cheeses, ground beef, bacon, diced tomatoes, green onions, and jalapeños. Served with sour cream and salsa.
$29
★ CARNIVORE



POUTINES
POUTINES



★ BBQ RANCH POUTINE
French fries, cheese curds, chicken bites, green onions, poutine sauce, ranch and BBQ sauce.
Demi
$17

Full
$24
★ BBQ RANCH POUTINE


★ RACK POUTINE
French fries, cheese curds, beer ribs, peppers, jalapenos, fried onions, pepper sauce and BBQ sauce.
Demi
$18

Full
$26
★ RACK POUTINE


★ BALT POUTINE
French fries, cheese curds, green onions and poutine sauce.
Demi
$12

Full
$18
★ BALT POUTINE



TARTARS



BEEF TARTAR THE GORGER
Fresh beef, Dijon mustard and horseradish, pork jowl crumble, diced tomatoes, chives, pickled onions, Parmesan and balsamic glaze.
3oz
$19

6oz
$33
BEEF TARTAR THE GORGER


BALT BEEF TARTAR
Fresh beef, aioli, french shallots, pickles, parmesan, basil and soy.
3oz
$19

6oz
$33
BALT BEEF TARTAR


POKÉ SALMON TARTAR
Fresh salmon, capers, chives, pickles, french shallots, fried jalapenos, poké sauce.
3oz
$19

6oz
$33
POKÉ SALMON TARTAR


TARTAR DUO
Choice of 2 tartars of three ounces each.
$33
TARTAR DUO


TARTAR TRIO
Choice of 3 tartars of three ounces each.
$48
TARTAR TRIO



BURGERS & SANDWICHES
BURGERS & SANDWICHES
VEGETARIAN OPTION: Change your patty for a plant-based patty


BALT BURGER
Beef patty, bacon, sautéed mushrooms, Swiss cheese, lettuce, tomatoes, onions and spicy mayonnaise.
Simple
$22

Double
$27
BALT BURGER


POLLO PICANTE BURGER
Crispy chicken, bacon, beer ranch sauce, buffalo sauce, pickles and homestyle coleslaw.
$24
POLLO PICANTE BURGER


RACK BURGER
Red ale flavored ribs, BBQ sauce, fried onions, dill pickles, cheddar cheese, sautéed mushrooms and arugula.
$25
RACK BURGER


KRUSTY-BURGER
Crispy chicken, guacamole, pico de gallo and bacon.
$23
KRUSTY-BURGER


BISON BREAK
Bison burger topped with goat cheese, Red Ale onion confit, sautéed mushrooms, bacon, lettuce and garlic confit mayonnaise.
$27
BISON BREAK


CHICKEN BRIE PESTO SANDWICH
Grilled chicken, pesto, Canadian brie, arugula, tomatoes, bacon and garlic-chive mayonnaise.
$23
CHICKEN BRIE PESTO SANDWICH


TACOS BELLOS
Three (3) flour tortillas, lettuce, red bell pepper, red onion, Portobello mushroom, avocado mousse, chipotle sauce and fried jalapenos. Served with fries or salad.
$20
Végétarien
Végétarien
TACOS BELLOS


POLLO TACOS
Three (3) flour tortillas, smoked pork jowl, lettuce, lemon, parmesan cheese, breaded chicken and Caesar dressing. Served with fries or salad.
$22
POLLO TACOS


SLOPPY-PHILLY
Baguette, juicy ground beef, cheddar cheese, mac & cheese sauce, bell peppers, fried onions, and spicy mayonnaise.
$23
SLOPPY-PHILLY



PASTA
PASTA



THE MAC
Macaroni, creamy sauce with smoked Caciocavallo cheeses, L'Arrière-Cour, Ruban Jaune and bière rousse, green onions, panko.
$16
Végétarien
Végétarien
THE MAC


PASTA PESTO
Fettuccine with pesto sauce, grilled chicken breast, cilantro, sun-dried tomatoes, Kalamata olives, Parmesan, arugula.
$25
PASTA PESTO


MAC & RACK
Macaroni, creamy cheese sauce Smoked Caciocavallo, L'Arrière-Cour, Yellow Ribbon and red beer, green onions, panko, beer ribs and BBQ sauce
$25
MAC & RACK


BUFFALO MAC
Macaroni, smoked Caciocavallo cheese cream sauce, L'Arrière-Cour, Ruban Jaune and red beer, green onions, panko, buffalo chicken bites and ranch sauce.
$22
BUFFALO MAC


BEEF JOWL PASTA
Beef jowl with pappardelle foie gras sauce pasta, bruschetta, parmesan cheese, butter and chives.
$33
BEEF JOWL PASTA



FISH
FISH



FISH ON!
(Fish & chips) Balthazar Blanche breaded Haddock filets (7oz). Served with chipotle tartar sauce, homestyle fries and coleslaw.
$23
FISH ON!


SURF'S UP
Beer-glazed salmon filet on a cedar plank. Served over jasmin rice and seasonal vegetables.
$29
SURF'S UP



SALADS
SALADS



ALL HAIL CAESAR
Romaine lettuce, parmesan cheese, croutons, grilled chicken, bacon and Caesar dressing.
$23
ALL HAIL CAESAR


THE GOAT
Bites (3) of snow goat cheese with pesto, wrapped in prosciutto served on mesclun salad, balsamic maple vinaigrette, beet cubes, sesame seeds, glazed almonds and croutons.
$22
THE GOAT


FRESH BOWL
Jasmine rice, romaine lettuce, cucumbers, marinated carrots, diced tomatoes, avocado mousse, marinated beets, green onions, and ranch dressing
CHICKEN
$25

SALMON POKÉ
$25

VEGETARIAN
$22
FRESH  BOWL


TAO BOWL
Jasmine rice, crispy chicken with General Tao sauce, sesame seeds, mesclun lettuce and kale, cucumbers, marinated carrots, diced tomatoes, avocado mousse, marinated beets, green onions, and ranch dressing
$25
TAO BOWL



MEAT LOVERS UNITE
MEAT LOVERS UNITE



THE FAMOUS FLANK STEAK
Grilled beef flank steak ( 8oz ) with a meaux mustard sauce and leeks. Served with home fries and seasonal vegetables.
$37
THE FAMOUS FLANK STEAK


BIG RED'S RACK OF RIBS
Balthazar red ale flavoured rack of ribs. Served with fries and coleslaw.
Le p'tit Rack
$27

Le gros Rack
$38
BIG RED'S RACK OF RIBS


SHORT RIBS
Braised prime rib. Served with pepper sauce, cheesy mashed potatoes and vegetables of the day.
$42
SHORT RIBS



DESSERTS
DESSERTS



THE DECADENT
Half-baked chocolate cake with beer flavoured caramel and powdered sugar.
$9
THE DECADENT


THE APHRODISIAC
Chocolate Creamy Crème Brûlée from Chocolats Favoris.
$10
THE APHRODISIAC


DESSERT OF THE MOMENT
Ask your server for our sweet of the moment!
$12
DESSERT OF THE MOMENT


EXTREME COFFEES
For more details, ask your waiter or consult the cocktail menu!
EXTREME COFFEES



GLUTEN FREE OPTIONS
Please tell your waiter about any allergies you may have


GF - MAGIC MUSHROOM
Portobello mushroom with melted goat cheese gratin, smoked pork jowl, and a mixed salad. NO balsamic beer glaze. Tell your waiter about your allergy.
$15
GF - MAGIC MUSHROOM


★ GF - THE BALTHAZAR
Grilled corn chips with melted cheddar and mozzarella cheeses, jalapenos, tomatoes, and scallions. Served with sour cream and house salsa. Tell your waiter about your allergy.
$19
Sans gluten
Sans gluten
Végétarien
Végétarien
★ GF - THE BALTHAZAR


GF - ALL HAIL CAESAR
Romaine lettuce, Arrière Cour cheese, grilled chicken, bacon and Caesar dressing. NO croutons. Tell your waiter about your allergy.
$23
GF - ALL HAIL CAESAR


★ CHILLIN' CHICKEN NACHOS
Grilled corn chips with melted cheddar and mozzarella cheeses,chicken, tomatoes, red onions, jalapenos and peppers. NO BBQ SAUCE. Served with sour cream and house salsa.
$24
Sans gluten
Sans gluten
★ CHILLIN' CHICKEN NACHOS


GF- FRESH BOWL
Jasmin rice, grilled chicken, cucumbers, romaine lettuce, carrots, tomatoes, avocado mousse, beets, green shallots, NO ranch dressing.
CHICKEN
$25

SALMON POKÉ
$25

VEGETARIAN
$22
GF- FRESH BOWL

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