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SUMMER FRESHNESS
available from may 11th till september 1rstOCEAN DIP
Cold crab meat dip, cream cheese, smoked caciocavallo cheese, red bell peppers, red onions, cilantro, and pico de gallo.
$19

SALMON BITES SALAD
Maple-smoked salmon bites, mixed greens and kale salad, mango-pineapple vinaigrette, walnuts, cucumber, cherry tomatoes, orange segments, feta cheese, and a baked tortilla.
$25

FISH TACO TAO
Three (3) flour tortillas, breaded cod, kale, Tao sauce, cilantro, marinated carrots, and cucumbers.
$24

THE BIG FREAKING PLANK
Platter for 4 people featuring: Grilled flank steak (8 oz) with Dijon mustard and leek sauce, half a beer-braised short rib with BBQ sauce, shredded beef cheek with rich liver sauce, braised short rib with pepper sauce, mac & cheese, fries, and vegetables of the day. Chef’s special
$130

LUNCH MENU 25$
Available Monday thru Friday from 11:30 until 2 pm
APPETIZER INCLUDED
Choice of green or cesar salad
BEER INCLUDED
Balthazar Boréale Beer(12oz)
Pinte +4$ - No alcohol +2$
BALT BEEF TARTAR 3 oz
Fresh beef (3oz), aioli, french shallots, pickles, parmesan, basil and soy.
$25

FRESH CHIKEN BOWL
Jasmin rice, grilled chicken, cucumbers, romaine lettuce, carrots, tomatoes, avocado mousse, beets, green shallots, ranch dressing.
$25

POLLO TACOS
Three (3) flour tortillas, smoked pork jowl, lettuce, lemon, parmesan cheese, breaded chicken and Caesar dressing. Served with fries or salad.
$25

TACOS BELLOS
Three (3) flour tortillas, lettuce, red bell pepper, red onion, Portobello mushroom, avocado mousse, chipotle sauce and fried jalapenos. Served with fries or salad.
$25

DEMI RACK POUTINE
French fries, cheese curds, beer-braised ribs, bell peppers, jalapeños, fried onions, and pepper and BBQ sauce.
$25

BALT BURGER
Beef patty, bacon, sautéed mushrooms, Swiss cheese, lettuce, tomato, red onions, and
spicy mayonnaise.
$25


APPETIZERS
★ BALT WINGS
Delicious chicken wings with Buffalo beer sauce OR Ranch sauce. 8
$16
16
$24
Légèrement piquant

SPINACH DIP
Creamy spinach, mix of cheddar and mozzarella cheese dip topped with fried onions and served with corn chips
$16
Végétarien

MAGIC MUSHROOM
Portobello mushroom with melted goat cheese gratin, smoked pork jowl, balsamic beer glaze, diced tomatoes and a mixed salad.
$16

★ THE KRAKEN
Lightly breaded calamari wrapped with a blend of lime and chipotle spices, diced tomatoes and green onions. Served with spicy mayonnaise.
$20

★ MÉNAGE À TROIS
3 different choices among: fries, chicken wings (8), Kraken, Balthazar nachos.
$43

BURRATA
Burrata cheese, bruschetta, balsamic glaze, fresh basil and coarse salt. Served on a bed of arugula with croutons.
$22
Végétarien

BISON TATAKI
Bison top sirloin, chimichurri, corn chips, coarse salt, Le Malin César spices and balsamic glaze. Served on a bed of arugula.
$23


NACHOS
★ THE BALTHAZAR
Corn chips au gratin with a blend of cheddar and mozzarella cheeses, jalapenos, diced tomatoes, green onions. Served with sour cream and salsa.
$19
Sans gluten
Végétarien

★ CHILLIN' CHICKEN NACHOS
Corn chips au gratin with a blend of cheddar and mozzarella cheeses, chicken, BBQ sauce, diced tomatoes, red onions, jalapenos and peppers. Served with sour cream and salsa.
$24
Sans gluten

★ CARNIVORE
Corn chips topped with a blend of cheddar and mozzarella cheeses, ground beef, bacon, diced tomatoes, green onions, and jalapeños. Served with sour cream and salsa.
$29


POUTINES
★ BBQ RANCH POUTINE
French fries, cheese curds, chicken bites, green onions, poutine sauce, ranch and BBQ sauce. Demi
$17
Full
$24

★ RACK POUTINE
French fries, cheese curds, beer ribs, peppers, jalapenos, fried onions, pepper sauce and BBQ sauce. Demi
$18
Full
$26

★ BALT POUTINE
French fries, cheese curds, green onions and poutine sauce. Demi
$12
Full
$18

TARTARS
BEEF TARTAR THE GORGER
Fresh beef, Dijon mustard and horseradish, pork jowl crumble, diced tomatoes, chives, pickled onions, Parmesan and balsamic glaze. 3oz
$19
6oz
$33

BALT BEEF TARTAR
Fresh beef, aioli, french shallots, pickles, parmesan, basil and soy. 3oz
$19
6oz
$33

POKÉ SALMON TARTAR
Fresh salmon, capers, chives, pickles, french shallots, fried jalapenos, poké sauce. 3oz
$19
6oz
$33

TARTAR DUO
Choice of 2 tartars of three ounces each.
$33

TARTAR TRIO
Choice of 3 tartars of three ounces each.
$48


BURGERS & SANDWICHES
VEGETARIAN OPTION: Change your patty for a plant-based patty
BALT BURGER
Beef patty, bacon, sautéed mushrooms, Swiss cheese, lettuce, tomatoes, onions and spicy mayonnaise. Simple
$22
Double
$27

POLLO PICANTE BURGER
Crispy chicken, bacon, beer ranch sauce, buffalo sauce, pickles and homestyle coleslaw.
$24

RACK BURGER
Red ale flavored ribs, BBQ sauce, fried onions, dill pickles, cheddar cheese, sautéed mushrooms and arugula.
$25

KRUSTY-BURGER
Crispy chicken, guacamole, pico de gallo and bacon.
$23

BISON BREAK
Bison burger topped with goat cheese, Red Ale onion confit, sautéed mushrooms, bacon, lettuce and garlic confit mayonnaise.
$27

CHICKEN BRIE PESTO SANDWICH
Grilled chicken, pesto, Canadian brie, arugula, tomatoes, bacon and garlic-chive mayonnaise.
$23

TACOS BELLOS
Three (3) flour tortillas, lettuce, red bell pepper, red onion, Portobello mushroom, avocado mousse, chipotle sauce and fried jalapenos. Served with fries or salad.
$20
Végétarien

POLLO TACOS
Three (3) flour tortillas, smoked pork jowl, lettuce, lemon, parmesan cheese, breaded chicken and Caesar dressing. Served with fries or salad.
$22

SLOPPY-PHILLY
Baguette, juicy ground beef, cheddar cheese, mac & cheese sauce, bell peppers, fried onions, and spicy mayonnaise.
$23


PASTA
THE MAC
Macaroni, creamy sauce with smoked Caciocavallo cheeses, L'Arrière-Cour, Ruban Jaune and bière rousse, green onions, panko.
$16
Végétarien

PASTA PESTO
Fettuccine with pesto sauce, grilled chicken breast, cilantro, sun-dried tomatoes, Kalamata olives, Parmesan, arugula.
$25

MAC & RACK
Macaroni, creamy cheese sauce Smoked Caciocavallo, L'Arrière-Cour, Yellow Ribbon and red beer, green onions, panko, beer ribs and BBQ sauce
$25

BUFFALO MAC
Macaroni, smoked Caciocavallo cheese cream sauce, L'Arrière-Cour, Ruban Jaune and red beer, green onions, panko, buffalo chicken bites and ranch sauce.
$22

BEEF JOWL PASTA
Beef jowl with pappardelle foie gras sauce pasta, bruschetta, parmesan cheese, butter and chives.
$33


FISH
FISH ON!
(Fish & chips) Balthazar Blanche breaded Haddock filets (7oz). Served with chipotle tartar sauce, homestyle fries and coleslaw.
$23

SURF'S UP
Beer-glazed salmon filet on a cedar plank. Served over jasmin rice and seasonal vegetables.
$29


SALADS
ALL HAIL CAESAR
Romaine lettuce, parmesan cheese, croutons, grilled chicken, bacon and Caesar dressing.
$23

THE GOAT
Bites (3) of snow goat cheese with pesto, wrapped in prosciutto served on mesclun salad, balsamic maple vinaigrette, beet cubes, sesame seeds, glazed almonds and croutons.
$22

FRESH BOWL
Jasmine rice, romaine lettuce, cucumbers,
marinated carrots, diced tomatoes, avocado
mousse, marinated beets, green onions, and
ranch dressingCHICKEN
$25
SALMON POKÉ
$25
VEGETARIAN
$22

TAO BOWL
Jasmine rice, crispy chicken with General Tao sauce, sesame seeds, mesclun lettuce and kale, cucumbers, marinated carrots, diced tomatoes, avocado mousse, marinated beets, green onions, and ranch dressing
$25


MEAT LOVERS UNITE
THE FAMOUS FLANK STEAK
Grilled beef flank steak ( 8oz ) with a meaux mustard sauce and leeks. Served with home fries and seasonal vegetables.
$37

BIG RED'S RACK OF RIBS
Balthazar red ale flavoured rack of ribs. Served with fries and coleslaw. Le p'tit Rack
$27
Le gros Rack
$38

SHORT RIBS
Braised prime rib. Served with pepper sauce, cheesy mashed potatoes and vegetables of the day.
$42


DESSERTS
THE DECADENT
Half-baked chocolate cake with beer flavoured caramel and powdered sugar.
$9

THE APHRODISIAC
Chocolate Creamy Crème Brûlée from Chocolats Favoris.
$10

DESSERT OF THE MOMENT
Ask your server for our sweet of the moment!
$12

EXTREME COFFEES
For more details, ask your waiter or consult the cocktail menu!
GLUTEN FREE OPTIONS
Please tell your waiter about any allergies you may haveGF - MAGIC MUSHROOM
Portobello mushroom with melted goat cheese gratin, smoked pork jowl, and a mixed salad. NO balsamic beer glaze. Tell your waiter about your allergy.
$15

★ GF - THE BALTHAZAR
Grilled corn chips with melted cheddar and mozzarella cheeses, jalapenos, tomatoes, and scallions. Served with sour cream and house salsa. Tell your waiter about your allergy.
$19
Sans gluten
Végétarien

GF - ALL HAIL CAESAR
Romaine lettuce, Arrière Cour cheese, grilled chicken, bacon and Caesar dressing. NO croutons. Tell your waiter about your allergy.
$23

★ CHILLIN' CHICKEN NACHOS
Grilled corn chips with melted cheddar and mozzarella cheeses,chicken, tomatoes, red onions, jalapenos and peppers. NO BBQ SAUCE. Served with sour cream and house salsa.
$24
Sans gluten

GF- FRESH BOWL
Jasmin rice, grilled chicken, cucumbers, romaine lettuce, carrots, tomatoes, avocado mousse, beets, green shallots, NO ranch dressing.CHICKEN
$25
SALMON POKÉ
$25
VEGETARIAN
$22

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